I have been eating Gluten Free since January 2012. Join me on this food adventure as I discover new recipes and a new way to eat. Cooking has been my passion for many years. I think it should always be enjoyable and fun. Recipes posted are simple, affordable, and quick. We could all use a hint of more time. Other posts will include dining and beverage experiences from me and my husband. Food brings us all together. We love sharing our passion for cooking and eating with you.
Saturday, February 25, 2012
Ultimate Hot Chocolate Heats up Winter
Winter blues getting you down? Usually around mid-February, many of us in the frozen land of the Midwest begin to suffer from a little something called "cabin fever". Thankfully this winter has actually been extremely mild.
One of my favorite drinks to make on a winter night is hot chocolate. But this version of hot chocolate will require you to be 21 years of age in the U.S. It's simple yet relaxing.
Ultimate Hot Chocolate
- 2 TBSP of hot chocolate powder or syrup (your preference or find a gluten free mix)
- 10 oz. of milk or water (again depending on your preference)
- 1 shot of Creme de Cacao (optional)
- 1/2 shot of Vodka (6 times distilled is gluten free)
- Whip cream
Pair with a wafer or cookie and it's the perfect evening treat!
Be safe... don't drink and drive. That's all.
Copyright 2012 Hint of Thyme. All rights reserved.
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